| Region | Simalungun, Sidikkalang, Dolok Sanggul, Pollung |
| Variant | Sigarar Utang, Andungsari, Lini-S, Typica |
| Process | Semi-Washed |
| Altitude | 1400 - 1800m ASL |
| Tastig Notes | Tasting Notes: Round mouthfeel, Citrus, Chocolate, Spices, Sweet, Complex Acidity, Herbal, Smooth Clean Finish. For 1kg Sample Size: https://www.tokopedia.com/iitcoffee/arabica-green-beans-sumatra-baramba-1kg |
